MASALA PAPAD IS A STARTER SERVED IN MANY OF INDIAN RESTAURENTS
Cooking Time
Preparation Time :15 Min
Cook Time : 20 Min
Total Time : 35 Min
Ingredients
Serves : 5
LIZZAT PAPAD-5(AVAILABLE IN MARKETS)
ONIONS-4(CHOPPED)
TOMATOES-3(CHOPPED)
CHILLI POWDER-1 TBLSPN
CHAT MASALA-1 TBLSPN
SALT-1 TBLSPN
Directions
FRY LIZZAT PAPAD IN A KADHAI REMOVE IT FROM KADHAI PLACE PAPAD ON PLATE.THEN PUT SOME ONION AND TOMATO ON PAPAD.THEN SPRINKLE SOME CHILLI POWDER,CHAT MAASALA AND 1 pinch of SAIL ON PAPAD.THEN GARNISH IT WITH SOME CORRIENDER LEAVES.
